Craft: Made in the South Island of New Zealand, purewasabi contains predominantly fresh wasabi rhizomes, with just a little grapeseed oil, lemon juice, citric acid and salt added. There are no artificial flavourings nor colouring.
purewasabi is free of any insecticides and fungicides in pristine conditions, mostly in running water with a few grown in soil in a farm just outside of Christchurch.
Taste: Definitely not to be confused with ordinary pastes, purewasabi is created from real wasabi, without any horseradish. As a result, the flavour is beautifully mild and even slightly sweet. Try purewasabi and you'll never want to go back to the imitations.
Packaging: 55g jar