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East Rock tarakihi fillets (skinless and boneless)

$80
Current Stock:
Also Known As
Sea bream, perch, 長鰭唇指
Sustainability
We source our tarakihi from East Rock, a boutique fishery based in New Zealand’s East Cape. Their small inshore boats carefully harvest fish on short trips, to ensure your catch is delivered wharfside fresh. East Rock is passionate about delivering premium, traceable and sustainable produce from the ocean to your plate. Every fish can be traced back to the boat that caught it, and the area in which it was caught.
The tarakihi fishery is managed under Quota Management System (QMS), which is run by the New Zealand government.
Nutrition
Tarakihi has medium to firm white flesh with a low to medium oil content making it suitable for most cooking methods.
Cooking Tips
Our tarakihi is perfect in this healthy baked fish and chips recipe. Or for a simpler meal, lightly season with sea salt and freshly cracked pepper, pan-fry for a couple of minutes on each side, and serve with your favourite greens.
Packaging
Our frozen tarakihi fillets are skinless and boneless, and come pre-portioned in a 250g vacuum pack.