Hake fillets (skin-on, boneless)
178 Degrees
$95
Below are the available bulk discount rates for each individual item when you purchase a certain amount
- Buy 5 or above and pay only $90 each
Also Known As
Whiting, 澳洲無鬚鱈魚
Sustainability
Our hake is certified by the Marine Stewardship Council (MSC).
Nutrition
Hake is considered one of the best fish in the whiting family. It has a firm sweet meat, low fat content and a medium flake, which lends itself to a broad range of flavours and seasonings.
Cooking Tips
Hake can be substituted for many dishes calling for more expensive species. It's very versatile and is suitable for a variety cooking methods from baking, pan-fry, deep-fry, steam or smoke. The main keys to cooking hake is to season well, treat gently and don’t over cook.
Packaging
Our frozen hake fillets are boneless with the skin left on, and come in a 350g vacuum pack.
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